Gandhyali - (गंधयाली)

Gandhyali, or "ridges gourd," is a popular vegetable in India, known for its ridged texture and mild flavor. Often used in curries, dals, and stir-fries, it adds moisture and nutrition to dishes. Rich in vitamins and water, gandhyali is a healthy choice that enhances the diversity of Indian cuisine.

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₹ 30

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Madhu Fruit Company
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Cancelable till received
1 Days Returnable
Weight : 250 Gm, 500 Gm, 1 Kg, 2 Kg, 3 Kg, 5 Kg